Introvert Wine Podcast by Xeniya
Exploring the world of wine one episode at a time.
From a view point of a sommelier and serial wine traveller.
Nerdiness level: beginner, sommelier level: medium, excitement level: advanced!
I'm a sommelier from Kazakhstan, currently working and studying in France. I have an undying passion to explore every wine corner in this world and share it with you - one episode at a time.
I also specialise in marketing, communications, PR and events. Bringing in past experience in Human Ressources, I'm curios about people in wine and their stories.
A serial wine pins&diplomas collector: DipWSET with Merit, Weinakademiker, Italian Wine Ambassador, Cava Advanced Educator, finalist of Best Sommelier of Kazakhstan, completed courses on: Champagne, Burgundy, Jerez, Swiss Wines, Wines of South Africa, Wines of Australia, Rioja... More coming;)
Introvert Wine Podcast by Xeniya
Episode 6 Science of wine
Episode 6: Science of Wine with Nicholas Spencer 🤓🍷
Oh the roads that lead us into the wine world, who would have thought that being stuck for months in a winery during the pandemic would result in a DipWSET certification and WeinAkademiker title for Nicholas 😅
Jokes aside, this is a truly an episode that I’m most proud of. Not because of myself, but of how generous and passionate Nic is in sharing his insights into the science of wine. 🥹🍷
This could have easily been a five-hour episode of my personal education on tribology (nothing to do with tribes), tannins, salivation, acidity and all those sexy wine things 😆🥂👌🏻 but I had to restrain myself and possibly leave some space for future discussions 😉
I hope you will enjoy it as much as I did recording it for you, as usual- like, share, comment, subscribe and rate- to spread the love of wine. And I also strongly advise you to follow Nic on LinkedIn to follow his research further ❤️
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